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Bbq package
- menu selections -
Our BBQ package is designed for groups of 10+ guests. The standard package includes beef burgers, hot dogs, hot sausages, chicken, baked beans, corn on the cob, and a choice of salad. If you have menu preferences beyond the selections listed below, kindly inform us during your initial consultation call. We will gladly discuss a customized menu for your event needs.
BBQ Meats
Beef (All included; 100% beef unless please specify if you want turkey)
Burgers
Hot Dogs
Hot Sausages
Note: All burgers, hot dogs, & sausages are accompanied with rolls, buns, ketchup, mustard, and relish.
Chicken (Choose 2)
Bone in Breast
Legs
Wings
Accompaniments
Sides (Both Included)
Barbecued Baked Beans
Corn on the Cob
Salads (Select One)
Potato Salad
Veggie Pasta Supreme Salad
Macaroni Salad
Premium BBQ add-ons ($/PP)
Choice Cut of Steak (@ mkt price)
Lollipop Lamb Chops (@ mkt price)
Brisket ($18.00/pp)
Beef ribs ($18.00/pp)
Grilled Salmon ($20.00/pp)
Pork Ribs ($15.00/pp)
- pricing-
The BBQ package is all customized price per person for the standard package.
The premium BBQ add-ons are priced per person.
For groups smaller than 10 or for customized menu options, tailored pricing can be explored during our consultation process. Additional holiday pricing will apply.
To secure your event date, a 50% deposit is required via our secure invoicing system. Final payment must be submitted one week prior to your event. All deposits and monies are non-refundable and non-transferable.
Please note, there is a “last minute” fee applied to requests placed within 72 hours of the event.
Delivery and Day of Services:
Catering Delivery: Catering delivery starts at $50.00 in the Philadelphia area
Catering Pick Up: Catering can be picked up from the Dorrance Hamilton Center for Culinary Enterprises (free)
Event Set Up: Catering order delivery and set up (serving materials for buffet provided); Price contingent on event type and guest count
Full Private Chef Services: Full-service/ private chef service is customized price per person.
For on-site preparation and white glove service depending upon guest count and traveling location.